Basil Meatballs

Our lean beef meatballs (ground beef, green onion, parsley, garlic powder, egg & breadcrumbs) over a bed of cous cous, grilled zucchini, spinach, sun dried tomatoes. Paired with a side of pesto (basil, olive oil, spinach, pine nuts) and a light sprinkle of mozzarella cheese.

Remove side sauce. Heat in 30 second intervals (in micro or in a frying pan) until warm or internal temperature reaches 165 degrees.

Macros

$15.95

Scroll to Top